HEALTH ALERT Food recall · Reported 3 Jun 2025 · USDA FSIS

Array products recalled

Array is recalling Array. The recall was initiated on 3 Jun 2025 and the FDA has classified it as Public Health Alert.

Recall details

Recall number
FSIS-PHA-06032025-01
Recalling firm
Array
Classification
Public Health Alert
Status
Completed
Recall initiated
3 Jun 2025
Reported
3 Jun 2025
USDA notice type
Public Health Alert
Reason category
E. coli
Product category
Ground Beef

Timeline

3 Jun 2025Recall initiated by company
3 Jun 2025Published in enforcement report+0 days

Companies usually start a recall weeks before the FDA classifies and publishes it; the gap above is that lag.

Reason for recall

Array. WASHINGTON, June 3, 2025 - The U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) is issuing a public health alert for ground beef products that may be contaminated with E. coli O157:H7. FSIS is issuing this public health alert to ensure that consumers are aware that these products should not be consumed. A recall was not requested because the products are no longer available for purchase. The raw ground beef item was produced on May 22, 2025, and May 23, 2025. The following product is subject to the public health alert [view labels]: 1-lb. vacuum-packed packages of "ORGANIC RANCHER ORGANIC GROUND BEEF 85% LEAN 15% FAT" with "Use or Freeze By 06-19-25" and "Use or Freeze By 06-20-25" as represented on the packaging. The product bears establishment number "EST. 4027" inside the USDA mark of inspection. This item was shipped to distributor locations in Connecticut, Georgia, Illinois and Maryland and was further distributed to Whole Foods Market retail locations nationwide. The problem was discovered when the establishment notified FSIS that they shipped into commerce ground beef product that tested positive for E. coli O157:H7. There have been no confirmed reports of illness due to consumption of these products. Anyone concerned about an illness should contact a healthcare provider. E. coli O157:H7 is a potentially deadly bacterium that can cause dehydration, bloody diarrhea and abdominal cramps 2–8 days (3–4 days, on average) after exposure th

Some strains of E. coli, such as O157:H7, produce a toxin that can cause severe stomach cramps, bloody diarrhea and, in a small number of cases, kidney failure.

Product as listed by the USDA

Array

Where it was distributed

Array

Stores named: Whole Foods, Online Retailers

Questions about this recall

Is Array recalled?

Yes. Array recalled Array on 3 Jun 2025. The recall is Public Health Alert and its status is Completed. Recall number FSIS-PHA-06032025-01.

Why was it recalled?

Array. WASHINGTON, June 3, 2025 - The U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) is issuing a public health alert for ground beef products that may be contaminated with E. coli O157:H7. FSIS is issuing this public health alert to ensure that consumers are aware that these products should not be consumed. A recall was not requested because the products are no longer available for purchase. The raw ground beef item was produced on May 22, 2025, and May 23, 2025. The following product is subject to the public health alert [view labels]: 1-lb. vacuum-packed packages of "ORGANIC RANCHER ORGANIC GROUND BEEF 85% LEAN 15% FAT" with "Use or Freeze By 06-19-25" and "Use or Freeze By 06-20-25" as represented on the packaging. The product bears establishment number "EST. 4027" inside the USDA mark of inspection. This item was shipped to distributor locations in Connecticut, Georgia, Illinois and Maryland and was further distributed to Whole Foods Market retail locations nationwide. The problem was discovered when the establishment notified FSIS that they shipped into commerce ground beef product that tested positive for E. coli O157:H7. There have been no confirmed reports of illness due to consumption of these products. Anyone concerned about an illness should contact a healthcare provider. E. coli O157:H7 is a potentially deadly bacterium that can cause dehydration, bloody diarrhea and abdominal cramps 2–8 days (3–4 days, on average) after exposure th

Where was it sold?

Array

What should I do if I have it?

Do not eat it. Return it to the store for a refund or throw it away. If you have symptoms after eating it, contact a doctor.

What does Public Health Alert mean?

A USDA Public Health Alert is issued when a recall cannot be requested, for example when the product is no longer on sale, but consumers still need to know.

Read the official USDA FSIS notice · Source record retrieved 21 Sep 2026. USDA data is public domain. This page reports the record and gives no medical advice.

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FoodCLASS IArray products recalledArrayE. coli
FoodCLASS IArray products recalledArrayE. coli
FoodHEALTH ALERTArray products recalledArrayE. coli
FoodHEALTH ALERTArray products recalledArrayForeign Material