CLASS II Food recall · Reported 20 Jun 2012 · FDA Enforcement Report

Beef Patty Seasoning recalled by Kerry Ingredients & Flavours

Kerry Ingredients & Flavours Research & Developement Center is recalling Beef Patty Seasoning, distributed in Arkansas, Illinois, Kansas. The recall was initiated on 17 May 2012 and the FDA has classified it as Class II.

Check your package

Lot, batch or date codesLot code 0501224305
Quantity recalled51 bags (2550 pounds)

Do not eat it. Return it to the store for a refund or throw it away. If you have symptoms after eating it, contact a doctor.

Recall details

Recall number
F-1416-2012
FDA event ID
61890
Classification
Class II
Status
Terminated
Recall initiated
17 May 2012
FDA classified
13 Jun 2012
Reported
20 Jun 2012
Type
Voluntary: Firm initiated
Customers notified by
Telephone
Reason category
Salmonella
Product category
Ground Beef

Timeline

17 May 2012Recall initiated by company
13 Jun 2012Classified by FDA+27 days
20 Jun 2012Published in enforcement report+7 days

Companies usually start a recall weeks before the FDA classifies and publishes it; the gap above is that lag.

Reason for recall

Ingredients used to manufacture seasonings were found to be positive for Salmonella.

Salmonella causes fever, diarrhea and abdominal cramps, usually 12 to 72 hours after eating contaminated food. Most people recover without treatment, but severe cases can need hospital care.

Product as listed by the FDA

Beef Patty Seasoning, item number B17187.01 Distributed by Kerry Ingredients & Flavours 3330 Millington Road, Beloit, WI 53511 contains soy Ingredients: hydrolyzed soy protein, salt, partially hydrogenated soybean and cottonseed oils, onion powder, dextrose, sugar, tomato powder, autolyzed yeast extract, disodium inosinate and disodium guanylate, vinegar, corn syrup solids, and less than 2% silicon dioxide (anti-caking agent).

Where it was distributed

AR, IL KS.

ArkansasIllinoisKansas

Questions about this recall

Is Beef Patty Seasoning recalled?

Yes. Kerry Ingredients & Flavours Research & Developement Center recalled Beef Patty Seasoning on 17 May 2012. The recall is Class II and its status is Terminated. Recall number F-1416-2012.

Why was it recalled?

Ingredients used to manufacture seasonings were found to be positive for Salmonella.

Which lots are affected?

Lot code 0501224305

Where was it sold?

AR, IL KS.

What should I do if I have it?

Do not eat it. Return it to the store for a refund or throw it away. If you have symptoms after eating it, contact a doctor.

What does Class II mean?

Class II means the product may cause temporary or medically reversible health problems, or the probability of serious harm is remote.

Read the official FDA notice · Source record retrieved 21 Sep 2026. The FDA describes openFDA data as unvalidated; the official notice takes precedence. This page reports the record and gives no medical advice.

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