CLASS I Food recall · Reported 10 Oct 2012 · FDA Enforcement Report
Champ's Sliced White Mushrooms, in a styrofoam container recalled
Spokane Produce is recalling Champ's Sliced White Mushrooms, in a styrofoam container, distributed in Idaho, Montana, Oregon, Washington, Wyoming. The recall was initiated on 23 Aug 2012 and the FDA has classified it as Class I.
Check your package
Do not eat it. Return it to the store for a refund or throw it away. If you have symptoms after eating it, contact a doctor.
Recall details
- Recall number
- F-0013-2013
- FDA event ID
- 62996
- Recalling firm
- Spokane Produce, Spokane, WA
- Brand
- Champ's
- Classification
- Class I
- Status
- Terminated
- Recall initiated
- 23 Aug 2012
- FDA classified
- 1 Oct 2012
- Reported
- 10 Oct 2012
- Type
- Voluntary: Firm initiated
- Customers notified by
- Telephone
- Reason category
- Listeria
- Product category
- Ready Meals
Timeline
| 23 Aug 2012 | Recall initiated by company | |
| 1 Oct 2012 | Classified by FDA | +39 days |
| 10 Oct 2012 | Published in enforcement report | +9 days |
Companies usually start a recall weeks before the FDA classifies and publishes it; the gap above is that lag.
Reason for recall
Product recalled due to potential contamination with Listeria monocytogenes.
Listeria monocytogenes can grow at refrigerator temperatures. Infection is most dangerous for pregnant women, newborns, older adults and people with weakened immune systems. Symptoms can appear up to 70 days after eating contaminated food.
Product as listed by the FDA
Champ's Sliced White Mushrooms, 227 g/8 oz, in a styrofoam container with shrink wrap, UPC 0 33383 67600 5. Labeled in part: "CHAMP'S MUSHROOMS Sliced White Mushrooms, Product of Canada, 227g/8 oz, 0 33383 67600 5 KEEP REFRIGERATED
Where it was distributed
Washington, Idaho, Montana, Oregon, Wyoming and 9 military bases.
Questions about this recall
Why was it recalled?
Product recalled due to potential contamination with Listeria monocytogenes.
Which lots are affected?
Packed on Date is PO 11AUG2012. The Best Before is 22AUG2012. Date code is the packed on date and product has a 10 day shelf life with the pack on date being day one.
Where was it sold?
Washington, Idaho, Montana, Oregon, Wyoming and 9 military bases.
What should I do if I have it?
Do not eat it. Return it to the store for a refund or throw it away. If you have symptoms after eating it, contact a doctor.
What does Class I mean?
Class I is the most serious FDA recall category: there is a reasonable probability that using the product will cause serious health consequences or death.
Read the official FDA notice · Source record retrieved 26 Sep 2026. The FDA describes openFDA data as unvalidated; the official notice takes precedence. This page reports the record and gives no medical advice.
More recalls from Spokane Produce
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|---|---|---|---|---|---|
| Food | CLASS I | Item 83980 Pico De Gallo Salsa Med Saddlin' Up, Refrigerated recalled | Spokane Produce | Salmonella | 5 states |
| Food | CLASS I | Item 80698 Potato Salad, Refrigerated recalled by Spokane Produce | Spokane Produce | Salmonella | 5 states |
| Food | CLASS I | Item 79518 Kabob Tray, Refrigerated recalled by Spokane Produce | Spokane Produce | Salmonella | 5 states |
| Food | CLASS I | Item 78800 Onion White Diced, Refrigerated recalled by Spokane Produce | Spokane Produce | Salmonella | 5 states |
| Food | CLASS I | Item 80815 Guacamole Saddlin' Up, Refrigerated recalled | Spokane Produce | Salmonella | 5 states |