CLASS I Food recall · Reported 13 Oct 2021 · USDA FSIS
Ground Turkey Products recalled by Butterball
Butterball is recalling Array. The recall was initiated on 13 Oct 2021 and the FDA has classified it as Class I.
Recall details
- Recall number
- FSIS-038-2021
- Recalling firm
- Butterball
- Classification
- Class I
- Status
- Completed
- Recall initiated
- 13 Oct 2021
- Reported
- 13 Oct 2021
- USDA notice type
- Closed Recall
- Reason category
- Foreign Material
- Product category
- Turkey
Timeline
| 13 Oct 2021 | Recall initiated by company | |
| 13 Oct 2021 | Published in enforcement report | +0 days |
Companies usually start a recall weeks before the FDA classifies and publishes it; the gap above is that lag.
Reason for recall
Array. WASHINGTON, Oct. 13, 2021 – Butterball, LLC, a Mount Olive, N.C. establishment, is recalling approximately 14,107 pounds of ground turkey products that may be contaminated with extraneous materials, specifically blue plastic, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The ground turkey items were produced on September 28, 2021. The following products are subject to recall: 2.5-lb. trays containing “farm to family BUTTERBALL all natural Ground Turkey” with the case code 50211271, a sell or freeze by date of 10/18/2021, and timestamps from 2123 through 2302 printed on the packaging. 3-lb. tray containing “Kroger GROUND TURKEY” with the case code 50211271, a sell or freeze by date of 10/17/2021, and timestamps from 2314 through 2351 printed on the packaging. The products subject to recall bear establishment number “EST. P-7345” inside the USDA mark of inspection. These items were shipped to retail locations nationwide. The problem was discovered when FSIS and the establishment received consumer complaints reporting pieces of blue plastic embedded in raw ground turkey produced by Est. 7345. There have been no confirmed reports of injuries due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider. FSIS is concerned that some product may be in consumers’ freezers and/or refrigerators. Consumers who have purchased these products are urged not to consume them. T
Foreign material recalls cover pieces of metal, plastic, glass, wood or other objects that got into the product during processing and could cause injury if eaten.
Product as listed by the USDA
Array
Where it was distributed
Array
Stores named: Kroger
Questions about this recall
Why was it recalled?
Array. WASHINGTON, Oct. 13, 2021 – Butterball, LLC, a Mount Olive, N.C. establishment, is recalling approximately 14,107 pounds of ground turkey products that may be contaminated with extraneous materials, specifically blue plastic, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The ground turkey items were produced on September 28, 2021. The following products are subject to recall: 2.5-lb. trays containing “farm to family BUTTERBALL all natural Ground Turkey” with the case code 50211271, a sell or freeze by date of 10/18/2021, and timestamps from 2123 through 2302 printed on the packaging. 3-lb. tray containing “Kroger GROUND TURKEY” with the case code 50211271, a sell or freeze by date of 10/17/2021, and timestamps from 2314 through 2351 printed on the packaging. The products subject to recall bear establishment number “EST. P-7345” inside the USDA mark of inspection. These items were shipped to retail locations nationwide. The problem was discovered when FSIS and the establishment received consumer complaints reporting pieces of blue plastic embedded in raw ground turkey produced by Est. 7345. There have been no confirmed reports of injuries due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider. FSIS is concerned that some product may be in consumers’ freezers and/or refrigerators. Consumers who have purchased these products are urged not to consume them. T
Where was it sold?
Array
What should I do if I have it?
Do not eat it. Return it to the store for a refund or throw it away. If you have symptoms after eating it, contact a doctor.
What does Class I mean?
Class I is the most serious FDA recall category: there is a reasonable probability that using the product will cause serious health consequences or death.
Read the official USDA FSIS notice · Source record retrieved 26 Sep 2026. USDA data is public domain. This page reports the record and gives no medical advice.
More recalls from Butterball
All 2| Reported | Class | Recall | Company | Reason | Where |
|---|---|---|---|---|---|
| Food | CLASS I | Turkey Products recalled by Butterball | Butterball | Salmonella |
Other Turkey recalls
All 97| Reported | Class | Recall | Company | Reason | Where |
|---|---|---|---|---|---|
| Food | CLASS I | Turkey Bacon Products recalled by Kraft Heinz Foods | Kraft Heinz Foods | Listeria | |
| Food | CLASS II | Premo Turkey & Swiss, clear plastic recalledPremo | Lipari Foods Operating Company | Salmonella | 16 states |
| Food | CLASS I | Grindsted Turkey Hill 1512 NF NSA Stabilizer and Emulsifier System recalledGrindsted | Danisco USA | Salmonella | 24 states |
| Food | CLASS I | Johnsonville Polish Kielbasa Turkey Sausage Products recalled | Salm Partners | Foreign Material | |
| Food | CLASS II | Trader Joe's Turkey Stock recalled by TreeHouse FoodsTrader Joe's | TreeHouse Foods | Sterility | 37 states |