CLASS I Food recall · Reported 8 Nov 2017 · FDA Enforcement Report
Kit Roasting Cauli Cakes, Food Service recalled by Pacific Coast Fruit
Pacific Coast Fruit is recalling Kit Roasting Cauli Cakes, Food Service, distributed in Oregon, Washington. The recall was initiated on 20 Oct 2017 and the FDA has classified it as Class I.
Check your package
Do not eat it. Return it to the store for a refund or throw it away. If you have symptoms after eating it, contact a doctor.
Recall details
- Recall number
- F-0047-2018
- FDA event ID
- 78343
- Recalling firm
- Pacific Coast Fruit, Portland, OR
- Classification
- Class I
- Status
- Terminated
- Recall initiated
- 20 Oct 2017
- FDA classified
- 27 Oct 2017
- Reported
- 8 Nov 2017
- Type
- Voluntary: Firm initiated
- Customers notified by
- Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
- Reason category
- Listeria
- Product category
- Ready Meals
Timeline
| 20 Oct 2017 | Recall initiated by company | |
| 27 Oct 2017 | Classified by FDA | +7 days |
| 8 Nov 2017 | Published in enforcement report | +12 days |
Companies usually start a recall weeks before the FDA classifies and publishes it; the gap above is that lag.
Reason for recall
Pacific Coast Fruit Company, Portland, Oregon is voluntarily recalling multiple types of bagged processed salads based on the potential contamination of Listeria monocytogenes. The firm utilized a portion of the salads that were recalled by their supplier.
Listeria monocytogenes can grow at refrigerator temperatures. Infection is most dangerous for pregnant women, newborns, older adults and people with weakened immune systems. Symptoms can appear up to 70 days after eating contaminated food.
Product as listed by the FDA
Kit Roasting Cauli Cakes, 8.10 lbs, Food Service item # 72894, UPC 20728 72894. Ingredients: Cauliflower, Breadcrumbs, paremsan cheese, italian Parsley, Garlic, Mayo pouch, Oil Blend, Salt and Pepper.
Where it was distributed
distributed in Oregon and Washington.
Questions about this recall
Why was it recalled?
Pacific Coast Fruit Company, Portland, Oregon is voluntarily recalling multiple types of bagged processed salads based on the potential contamination of Listeria monocytogenes. The firm utilized a portion of the salads that were recalled by their supplier.
Which lots are affected?
Best Use By Dates: 10/14/17-10/29/17
Where was it sold?
distributed in Oregon and Washington.
What should I do if I have it?
Do not eat it. Return it to the store for a refund or throw it away. If you have symptoms after eating it, contact a doctor.
What does Class I mean?
Class I is the most serious FDA recall category: there is a reasonable probability that using the product will cause serious health consequences or death.
Read the official FDA notice · Source record retrieved 26 Sep 2026. The FDA describes openFDA data as unvalidated; the official notice takes precedence. This page reports the record and gives no medical advice.
Other products in this recall event
8 other products · FDA event 78343This product is part of a recall event; the main page for the event is Vegetable Tray, Retail recalled by Pacific Coast Fruit.
More recalls from Pacific Coast Fruit
All 15| Reported | Class | Recall | Company | Reason | Where |
|---|---|---|---|---|---|
| Food | CLASS II | Kit Thai Noodle Salad FM recalled by Pacific Coast Fruit | Pacific Coast Fruit | Foreign Material | 4 states |
| Food | CLASS I | Winter Citrus Slaw Kit recalled by Pacific Coast FruitWinter Citrus | Pacific Coast Fruit | Listeria | OR, WA |
| Food | CLASS II | Spinach Chopped 1" recalled by Pacific Coast Fruit | Pacific Coast Fruit | Cyclospora | OR |
| Food | CLASS I | Veggie Mix, Retail recalled by Pacific Coast FruitVeggie Mix | Pacific Coast Fruit | Listeria | OR, WA |
| Food | CLASS I | Stir Fry, Food Service recalled by Pacific Coast FruitStir Fry | Pacific Coast Fruit | Listeria | OR, WA |