CLASS II Food recall · Reported 20 Dec 2019 · USDA FSIS

Sausage Products recalled by Ashland Sausage

Ashland Sausage is recalling Array. The recall was initiated on 20 Dec 2019 and the FDA has classified it as Class II.

Recall details

Recall number
FSIS-122-2019
Recalling firm
Ashland Sausage
Classification
Class II
Status
Completed
Recall initiated
20 Dec 2019
Reported
20 Dec 2019
USDA notice type
Closed Recall
Reason category
Foreign Material
Product category
Sausage

Timeline

20 Dec 2019Recall initiated by company
20 Dec 2019Published in enforcement report+0 days

Companies usually start a recall weeks before the FDA classifies and publishes it; the gap above is that lag.

Reason for recall

Array. Ashland Sausage Co., a Carol Stream, Ill. establishment, is recalling approximately 1,092 pounds of pork sausage products that may be contaminated with extraneous materials, specifically hard, dark plastic, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The ready-to-eat (RTE) course ground sausage items were produced on Nov. 14, 2019. The following products are subject to recall:  12-oz. plastic packages containing 5 pieces of BERKSHIRE NATURAL CASING SAUSAGE with lot code S318. The products subject to recall bear establishment number EST. 21549 inside the USDA mark of inspection. These items were shipped to retail locations in Illinois and New York. FSIS was notified of the problem by the company after it received a customer complaint of finding two small pieces of dark hard plastic in the product. There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider. FSIS is concerned that some product may be in consumers freezers or refrigerators. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. Consumers

Foreign material recalls cover pieces of metal, plastic, glass, wood or other objects that got into the product during processing and could cause injury if eaten.

Product as listed by the USDA

Array

Where it was distributed

Array

Questions about this recall

Why was it recalled?

Array. Ashland Sausage Co., a Carol Stream, Ill. establishment, is recalling approximately 1,092 pounds of pork sausage products that may be contaminated with extraneous materials, specifically hard, dark plastic, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The ready-to-eat (RTE) course ground sausage items were produced on Nov. 14, 2019. The following products are subject to recall:  12-oz. plastic packages containing 5 pieces of BERKSHIRE NATURAL CASING SAUSAGE with lot code S318. The products subject to recall bear establishment number EST. 21549 inside the USDA mark of inspection. These items were shipped to retail locations in Illinois and New York. FSIS was notified of the problem by the company after it received a customer complaint of finding two small pieces of dark hard plastic in the product. There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider. FSIS is concerned that some product may be in consumers freezers or refrigerators. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. Consumers

Where was it sold?

Array

What should I do if I have it?

Do not eat it. Return it to the store for a refund or throw it away. If you have symptoms after eating it, contact a doctor.

What does Class II mean?

Class II means the product may cause temporary or medically reversible health problems, or the probability of serious harm is remote.

Read the official USDA FSIS notice · Source record retrieved 29 Sep 2026. USDA data is public domain. This page reports the record and gives no medical advice.

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