Flour recalls

There are 126 flour recalls on record in the United States, going back to 2012, with the most recent reported on 18 Sep 2026. 3 are still listed as ongoing by the FDA or USDA. The most common reason is foreign material. 28 were Class I, the most serious level, where use could cause serious harm.

Total recalls126since 2012
Last 12 months4reported
Class I2822% of total
Ongoing3latest 18 Sep 2026

Recalls per month, last 24 months

click a bar for that month

Severity split

Class I 28 22%Class II 77 61%Class III 20 16%Other/pending 1

By year

Ongoing flour recalls

3 active
ReportedClassRecallCompanyReasonWhere
FoodANNOUNCEDTruly AIP, EAT G.A.N.G.S.T.E.R All purpose flour, bread mix recalledTruly AIP, EAT G.A.N.G.S.T.E.RGF BlendsUndeclared Wheat & GlutenNationwide
FoodCLASS IOla-ola Pounded Yam (Iyan) Iyaninstant recalled by FayusOla-ola PoundedFayusUndeclared Milk6 states
FoodCLASS IIFancy Buckwheat Flour recalled by Minn Dak GrowersFancy BuckwheatMinn Dak GrowersForeign MaterialIN

All flour recalls, newest first

126 total

If you have recalled flour

Match the lot code, best-by date or UPC on your package to the codes on the recall page. If it matches, do not eat it: return it for a refund or discard it, and clean surfaces it touched. For Listeria, Salmonella or E. coli recalls, watch for symptoms for several weeks and contact a doctor if they appear.