CLASS I Food recall · Reported 11 Jun 2025 · FDA Enforcement Report

Artisan White Bread: Gluten-free artisan white bread recalled

New Grains Gluten Free Bakery is recalling Artisan White Bread: Gluten-free artisan white bread, vacuum-sealed clear plastic, 1, distributed in Utah. The recall was initiated on 23 Apr 2025 and the FDA has classified it as Class I.

Check your package

Lot, batch or date codesAffected products do not have legible lot codes due to the labeling issue. The print quality on the packaging rendered lot and date codes unreadable or missing entirely.
Quantity recalledapproximately 41 units

Do not eat it. Return it to the store for a refund or throw it away. If you have symptoms after eating it, contact a doctor.

Recall details

Recall number
F-0824-2025
FDA event ID
96772
Recalling firm
New Grains Gluten Free Bakery, Spanish Fork, UT
Brand
Artisan
Classification
Class I
Status
Terminated
Recall initiated
23 Apr 2025
FDA classified
30 May 2025
Reported
11 Jun 2025
Type
Voluntary: Firm initiated
Customers notified by
Visit
Reason category
Mold
Product category
Bread

Timeline

23 Apr 2025Recall initiated by company
30 May 2025Classified by FDA+37 days
11 Jun 2025Published in enforcement report+12 days

Companies usually start a recall weeks before the FDA classifies and publishes it; the gap above is that lag.

Reason for recall

Due to printing quality, label does not declare Egg allergen clearly.

Product as listed by the FDA

Artisan White Bread: Gluten-free artisan white bread, vacuum-sealed clear plastic, 32 oz, 1 loaf/package Ingredients: White rice flour, Water, Egg whites, Tapioca flour, Sugar, Palm oil, Potato flour, Yeast, Rice bran, Psyllium husk powder, Sea salt, Xanthan gum. Contains: Egg.

Where it was distributed

Utah

Utah

Questions about this recall

Is Artisan White Bread: Gluten-free artisan white bread, vacuum-sealed clear plastic, 1 recalled?

Yes. New Grains Gluten Free Bakery recalled Artisan White Bread: Gluten-free artisan white bread, vacuum-sealed clear plastic, 1 on 23 Apr 2025. The recall is Class I and its status is Terminated. Recall number F-0824-2025.

Why was it recalled?

Due to printing quality, label does not declare Egg allergen clearly.

Which lots are affected?

Affected products do not have legible lot codes due to the labeling issue. The print quality on the packaging rendered lot and date codes unreadable or missing entirely.

Where was it sold?

Utah

What should I do if I have it?

Do not eat it. Return it to the store for a refund or throw it away. If you have symptoms after eating it, contact a doctor.

What does Class I mean?

Class I is the most serious FDA recall category: there is a reasonable probability that using the product will cause serious health consequences or death.

Read the official FDA notice · Source record retrieved 21 Sep 2026. The FDA describes openFDA data as unvalidated; the official notice takes precedence. This page reports the record and gives no medical advice.

More recalls from New Grains Gluten Free Bakery

All 16

Other Bread recalls

All 1,012