CLASS I Food recall · Reported 11 Sep 2020 · USDA FSIS

Fully Cooked Meat Sausage Products recalled by Cher-Make Sausage

Cher-Make Sausage is recalling Array. The recall was initiated on 11 Sep 2020 and the FDA has classified it as Class I.

Recall details

Recall number
FSIS-023-2020
Recalling firm
Cher-Make Sausage
Classification
Class I
Status
Completed
Recall initiated
11 Sep 2020
Reported
11 Sep 2020
USDA notice type
Closed Recall
Reason category
Undeclared Milk
Product category
Sausage

Timeline

11 Sep 2020Recall initiated by company
11 Sep 2020Published in enforcement report+0 days

Companies usually start a recall weeks before the FDA classifies and publishes it; the gap above is that lag.

Reason for recall

Array. WASHINGTON, Sept. 11, 2020 – Cher-Make Sausage Company, a Manitowoc, Wis. establishment, is recalling approximately 429-lbs of fully-cooked meat sausage products due to misbranding and an undeclared allergen, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The product contains milk (cheese), which is not declared on the packaging label.  The product labeled as “Old Fashioned Wieners” may contain cheddar wieners product. The product was produced on July 23, 2020. The following products are subject to recall:  [View Labels (PDF only)] 5-lb. vacuum sealed packages labeled as “OLD FASHIONED WIENERS COURSE GROUND FULLY COOKED” with sell by date “11/26/20” and lot number “2020503” on the product label. The products subject to recall bear establishment number “EST. 2420” inside the USDA mark of inspection. These items were shipped to retail locations in Illinois, Minnesota, Nebraska, North Dakota, South Dakota, and Wisconsin and may have been sold intact or from a counter display as individual sausages.                           The problem was discovered after the firm received a complaint from a store employee who observed cheese in the product. There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.   FSIS is concerned that some product may be in retailer and consumers’ refrigerators. Retailers who have

Product as listed by the USDA

Array

Where it was distributed

Array

Questions about this recall

Why was it recalled?

Array. WASHINGTON, Sept. 11, 2020 – Cher-Make Sausage Company, a Manitowoc, Wis. establishment, is recalling approximately 429-lbs of fully-cooked meat sausage products due to misbranding and an undeclared allergen, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The product contains milk (cheese), which is not declared on the packaging label.  The product labeled as “Old Fashioned Wieners” may contain cheddar wieners product. The product was produced on July 23, 2020. The following products are subject to recall:  [View Labels (PDF only)] 5-lb. vacuum sealed packages labeled as “OLD FASHIONED WIENERS COURSE GROUND FULLY COOKED” with sell by date “11/26/20” and lot number “2020503” on the product label. The products subject to recall bear establishment number “EST. 2420” inside the USDA mark of inspection. These items were shipped to retail locations in Illinois, Minnesota, Nebraska, North Dakota, South Dakota, and Wisconsin and may have been sold intact or from a counter display as individual sausages.                           The problem was discovered after the firm received a complaint from a store employee who observed cheese in the product. There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.   FSIS is concerned that some product may be in retailer and consumers’ refrigerators. Retailers who have

Where was it sold?

Array

What should I do if I have it?

Do not eat it. Return it to the store for a refund or throw it away. If you have symptoms after eating it, contact a doctor.

What does Class I mean?

Class I is the most serious FDA recall category: there is a reasonable probability that using the product will cause serious health consequences or death.

Read the official USDA FSIS notice · Source record retrieved 29 Sep 2026. USDA data is public domain. This page reports the record and gives no medical advice.

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