CLASS II Food recall · Reported 22 Oct 2014 · FDA Enforcement Report

Italian Meatless Pasta Sauce recalled by Tullia's

Tullia's is recalling Italian Meatless Pasta Sauce, distributed in Washington. The recall was initiated on 2 Sep 2014 and the FDA has classified it as Class II.

Check your package

Lot, batch or date codesCode 530140
Quantity recalled312 jars (16 oz. each) and 172 jars (32 oz. each)

Do not eat it. Return it to the store for a refund or throw it away. If you have symptoms after eating it, contact a doctor.

Recall details

Recall number
F-0024-2015
FDA event ID
69168
Recalling firm
Tullia's, Spokane, WA
Classification
Class II
Status
Terminated
Recall initiated
2 Sep 2014
FDA classified
10 Oct 2014
Reported
22 Oct 2014
Type
Voluntary: Firm initiated
Customers notified by
Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
Reason category
Botulism
Product category
Sauces & Condiments

Timeline

2 Sep 2014Recall initiated by company
10 Oct 2014Classified by FDA+38 days
22 Oct 2014Published in enforcement report+12 days

Companies usually start a recall weeks before the FDA classifies and publishes it; the gap above is that lag.

Reason for recall

Italian Meatless Pasta Sauce is recalled because review of the production records revealed that one batch of sauce produced had a pH high enough to allow the growth of Clostridium botulinum, a bacterium which can cause life-threatening illness or death.

Product as listed by the FDA

Tullia's Italian Meatless Pasta Sauce, packaged in a 16 oz. (436g) and 32 oz. (872g) glass jars with one-piece metal closures. The 32 oz. (872g) glass jar has the UPC 7 48863 64322 3. The 16 oz (436g) glass jar has the UPC 7 48863 64321 6.

Where it was distributed

distributed in Spokane area of Washington.

Washington

Questions about this recall

Why was it recalled?

Italian Meatless Pasta Sauce is recalled because review of the production records revealed that one batch of sauce produced had a pH high enough to allow the growth of Clostridium botulinum, a bacterium which can cause life-threatening illness or death.

Which lots are affected?

Code 530140

Where was it sold?

distributed in Spokane area of Washington.

What should I do if I have it?

Do not eat it. Return it to the store for a refund or throw it away. If you have symptoms after eating it, contact a doctor.

What does Class II mean?

Class II means the product may cause temporary or medically reversible health problems, or the probability of serious harm is remote.

Read the official FDA notice · Source record retrieved 26 Sep 2026. The FDA describes openFDA data as unvalidated; the official notice takes precedence. This page reports the record and gives no medical advice.

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