CLASS II Food recall · Reported 18 Jan 2017 · FDA Enforcement Report

Meyer Lemon Poppy Quick bread mix recalled by Williams-Sonoma

Williams-Sonoma is recalling Meyer Lemon Poppy Quick bread mix, distributed nationwide in the US. The recall was initiated on 13 Dec 2016 and the FDA has classified it as Class II.

Check your package

Lot, batch or date codesLots: PO20710118, PO1351612, PO1351614, PO20710120. Best Before JAN2018 02118:A1 or Best Before JAN2018 02018:A1.
Quantity recalled1220 units, 972 units currently at retail outlets

Do not eat it. Return it to the store for a refund or throw it away. If you have symptoms after eating it, contact a doctor.

Recall details

Recall number
F-1236-2017
FDA event ID
75985
Recalling firm
Williams-Sonoma, San Francisco, CA
Brand
Meyer
Classification
Class II
Status
Terminated
Recall initiated
13 Dec 2016
FDA classified
12 Jan 2017
Reported
18 Jan 2017
Type
Voluntary: Firm initiated
Customers notified by
E-Mail
Reason category
Salmonella
Product category
Bread

Timeline

13 Dec 2016Recall initiated by company
12 Jan 2017Classified by FDA+30 days
18 Jan 2017Published in enforcement report+6 days

Companies usually start a recall weeks before the FDA classifies and publishes it; the gap above is that lag.

Reason for recall

Williams Sonoma was notified by their contract manufacturer that high heat non fat dry milk powder that is now under recall for Salmonella was used in production of one of their quick bread mixes.

Salmonella causes fever, diarrhea and abdominal cramps, usually 12 to 72 hours after eating contaminated food. Most people recover without treatment, but severe cases can need hospital care.

Product as listed by the FDA

Williams-Sonoma Meyer Lemon Poppy Quick bread mix, NET WT. 1 LB. 2 OZ (509 g)

Where it was distributed

Nationwide and one retail location in British Columbia, Canada

Nationwide

Questions about this recall

Why was it recalled?

Williams Sonoma was notified by their contract manufacturer that high heat non fat dry milk powder that is now under recall for Salmonella was used in production of one of their quick bread mixes.

Which lots are affected?

Lots: PO20710118, PO1351612, PO1351614, PO20710120. Best Before JAN2018 02118:A1 or Best Before JAN2018 02018:A1.

Where was it sold?

Nationwide and one retail location in British Columbia, Canada

What should I do if I have it?

Do not eat it. Return it to the store for a refund or throw it away. If you have symptoms after eating it, contact a doctor.

What does Class II mean?

Class II means the product may cause temporary or medically reversible health problems, or the probability of serious harm is remote.

Read the official FDA notice · Source record retrieved 26 Sep 2026. The FDA describes openFDA data as unvalidated; the official notice takes precedence. This page reports the record and gives no medical advice.

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