CLASS II Food recall · Reported 10 Sep 2016 · USDA FSIS
Pork Rinds recalled by Savory Foods
Savory Foods is recalling Array. The recall was initiated on 10 Sep 2016 and the FDA has classified it as Class II.
Recall details
- Recall number
- FSIS-080-2016
- Recalling firm
- Savory Foods
- Classification
- Class II
- Status
- Completed
- Recall initiated
- 10 Sep 2016
- Reported
- 10 Sep 2016
- USDA notice type
- Closed Recall
- Reason category
- Undeclared Wheat & Gluten
- Product category
- Pork
Timeline
| 10 Sep 2016 | Recall initiated by company | |
| 10 Sep 2016 | Published in enforcement report | +0 days |
Companies usually start a recall weeks before the FDA classifies and publishes it; the gap above is that lag.
Reason for recall
Array. WASHINGTON, Sept. 10, 2016 Savory Foods, a Portsmouth, OH establishment, is recalling approximately 32,928 pounds of pork rind products due to misbranding and an undeclared allergen, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The product contains wheat, a known allergen which is not declared on the product label. The Hot and Spicy Pork Rind items were produced from August 11, 2015 to August 31, 2016. The following products are subject to recall: [View Labels (PDF Only)] 3.5-oz. PLASTIC BAGS containing pieces of UTZ HOT AND SPICY PORK RINDS CHICHARRONES with use by codes of 2475 NOV 28/15 to 2475 DEC 9/16: The products subject to recall bear establishment number EST. 1001 printed by the USE BY DATE in the upper right hand side of the bag. These items were shipped to a distribution center in Pennsylvania. The problem was discovered by FSIS personnel during a routine label review. There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. Consumers with q
Product as listed by the USDA
Array
Where it was distributed
Array
Questions about this recall
Why was it recalled?
Array. WASHINGTON, Sept. 10, 2016 Savory Foods, a Portsmouth, OH establishment, is recalling approximately 32,928 pounds of pork rind products due to misbranding and an undeclared allergen, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The product contains wheat, a known allergen which is not declared on the product label. The Hot and Spicy Pork Rind items were produced from August 11, 2015 to August 31, 2016. The following products are subject to recall: [View Labels (PDF Only)] 3.5-oz. PLASTIC BAGS containing pieces of UTZ HOT AND SPICY PORK RINDS CHICHARRONES with use by codes of 2475 NOV 28/15 to 2475 DEC 9/16: The products subject to recall bear establishment number EST. 1001 printed by the USE BY DATE in the upper right hand side of the bag. These items were shipped to a distribution center in Pennsylvania. The problem was discovered by FSIS personnel during a routine label review. There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. Consumers with q
Where was it sold?
Array
What should I do if I have it?
Do not eat it. Return it to the store for a refund or throw it away. If you have symptoms after eating it, contact a doctor.
What does Class II mean?
Class II means the product may cause temporary or medically reversible health problems, or the probability of serious harm is remote.
Read the official USDA FSIS notice · Source record retrieved 29 Sep 2026. USDA data is public domain. This page reports the record and gives no medical advice.
More recalls from Savory Foods
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|---|---|---|---|---|---|
| Food | CLASS II | Pre-portion Master Dough (Peanut Butter)- Raw cookie dough recalledPre-portion Master | Savory Foods | Listeria | 5 states |
| Food | CLASS I | Caramel Corn Peanut Butter Delight¿ Crystal Short.) & Tall.) recalledCaramel | Savory Foods | Listeria | 5 states |
| Food | CLASS I | Peanut Butter Cookies recalled by Savory Foods | Savory Foods | Listeria | 5 states |
| Food | CLASS II | Mary Ann's Chocolates Signature Assortment,May Contain recalledMary Ann's | Savory Foods | Other | 4 states |