CLASS I Food recall · Reported 10 May 2016 · USDA FSIS

Poultry Products recalled by Garland Ventures

Garland Ventures is recalling Array. The recall was initiated on 10 May 2016 and the FDA has classified it as Class I.

Recall details

Recall number
FSIS-039-2016
Recalling firm
Garland Ventures
Classification
Class I
Status
Completed
Recall initiated
10 May 2016
Reported
10 May 2016
USDA notice type
Closed Recall
Reason category
Listeria
Product category
Chicken

Timeline

10 May 2016Recall initiated by company
10 May 2016Published in enforcement report+0 days

Companies usually start a recall weeks before the FDA classifies and publishes it; the gap above is that lag.

Reason for recall

Array. Editors note: This release has been updated to reflect updated product information.   WASHINGTON, May 10, 2016 Garland Ventures LTD, a Garland, Texas establishment, is recalling approximately 114,870 pounds of chicken fried rice products that may be adulterated with Listeria monocytogenes, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The heat-treated, not fully cooked, not shelf stable chicken fried rice products were produced on various dates between Sept. 24, 2015 and Mar. 23, 2016. The following products are subject to recall: [View Label (PDF only)] 20 oz. pail boxes containing AllFresh Foods ANJOY Chicken Fried Rice. Case Codes associated with the ANJOY Chicken Fried Rice product are as follows: 092415, 092915, 100215, 101315, 101615, 102015, 102715, 110315, 110615 and 032316. The products subject to recall bear establishment number P-31993 inside the USDA mark of inspection. These items were shipped to retail distributor locations in Colorado, Georgia, Missouri, and Utah. The problem was discovered when Garland Ventures LTD was notified by their supplier of vegetable fried rice, Ajinomoto Windsor Inc., that frozen foods involved in CRF Frozen Foods recall were incorporated in their products. CRF Frozen Foods of Pasco, Washington voluntarily recalled frozen vegetable items due to an illness outbreak of listeriosis. There have been no confirmed reports of illness or adverse reactions due to consumption of Garland Venture

Listeria monocytogenes can grow at refrigerator temperatures. Infection is most dangerous for pregnant women, newborns, older adults and people with weakened immune systems. Symptoms can appear up to 70 days after eating contaminated food.

Product as listed by the USDA

Array

Where it was distributed

Array

Questions about this recall

Why was it recalled?

Array. Editors note: This release has been updated to reflect updated product information.   WASHINGTON, May 10, 2016 Garland Ventures LTD, a Garland, Texas establishment, is recalling approximately 114,870 pounds of chicken fried rice products that may be adulterated with Listeria monocytogenes, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The heat-treated, not fully cooked, not shelf stable chicken fried rice products were produced on various dates between Sept. 24, 2015 and Mar. 23, 2016. The following products are subject to recall: [View Label (PDF only)] 20 oz. pail boxes containing AllFresh Foods ANJOY Chicken Fried Rice. Case Codes associated with the ANJOY Chicken Fried Rice product are as follows: 092415, 092915, 100215, 101315, 101615, 102015, 102715, 110315, 110615 and 032316. The products subject to recall bear establishment number P-31993 inside the USDA mark of inspection. These items were shipped to retail distributor locations in Colorado, Georgia, Missouri, and Utah. The problem was discovered when Garland Ventures LTD was notified by their supplier of vegetable fried rice, Ajinomoto Windsor Inc., that frozen foods involved in CRF Frozen Foods recall were incorporated in their products. CRF Frozen Foods of Pasco, Washington voluntarily recalled frozen vegetable items due to an illness outbreak of listeriosis. There have been no confirmed reports of illness or adverse reactions due to consumption of Garland Venture

Where was it sold?

Array

What should I do if I have it?

Do not eat it. Return it to the store for a refund or throw it away. If you have symptoms after eating it, contact a doctor.

What does Class I mean?

Class I is the most serious FDA recall category: there is a reasonable probability that using the product will cause serious health consequences or death.

Read the official USDA FSIS notice · Source record retrieved 29 Sep 2026. USDA data is public domain. This page reports the record and gives no medical advice.

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