CLASS I Food recall · Reported 21 Nov 2019 · USDA FSIS

Salad Products recalled by Missa Bay

Missa Bay is recalling Array. The recall was initiated on 21 Nov 2019 and the FDA has classified it as Class I.

Recall details

Recall number
FSIS-115-2019
Recalling firm
Missa Bay
Classification
Class I
Status
Completed
Recall initiated
21 Nov 2019
Reported
21 Nov 2019
USDA notice type
Closed Recall
Reason category
E. coli
Product category
Salad Kits

Timeline

21 Nov 2019Recall initiated by company
21 Nov 2019Published in enforcement report+0 days

Companies usually start a recall weeks before the FDA classifies and publishes it; the gap above is that lag.

Reason for recall

Array. EDITORS NOTE: Nov. 21, 2019 - This release is being updated to reduce the poundage recalled from 97,272 to 75,233 due to the exclusion of non FSIS-regulated product. The spreadsheet of products has been updated to reflect these changes and the labels have been added.   WASHINGTON, Nov. 21, 2019 Missa Bay, LLC, a Swedesboro, N.J. establishment, is recalling approximately 75,233 pounds of salad products that contain meat or poultry because the lettuce ingredient may be contaminated with E. coli O157:H7, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The salad products items were produced from October 14, 2019 through October 16, 2019. The products subject to the recall can be found on the following spreadsheet. [View Labels (PDF only)] The products subject to recall bear establishment number EST. 18502B inside the USDA mark of inspection. These items were shipped to distribution locations in Alabama, Connecticut, Florida, Georgia, Illinois, Indiana, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, New Jersey, New York, North Carolina, Ohio, Pennsylvania, South Carolina, Virginia and Wisconsin. As part of a foodborne illness outbreak investigation, the Maryland Department of Health collected an unopened package of Ready Pac Bistro Chicken Raised Without Antibiotics Caesar Salad with FSIS EST number 18502B on the label. The state collected and tested individual ingredients in the sala

Some strains of E. coli, such as O157:H7, produce a toxin that can cause severe stomach cramps, bloody diarrhea and, in a small number of cases, kidney failure.

Product as listed by the USDA

Array

Where it was distributed

Array

Questions about this recall

Why was it recalled?

Array. EDITORS NOTE: Nov. 21, 2019 - This release is being updated to reduce the poundage recalled from 97,272 to 75,233 due to the exclusion of non FSIS-regulated product. The spreadsheet of products has been updated to reflect these changes and the labels have been added.   WASHINGTON, Nov. 21, 2019 Missa Bay, LLC, a Swedesboro, N.J. establishment, is recalling approximately 75,233 pounds of salad products that contain meat or poultry because the lettuce ingredient may be contaminated with E. coli O157:H7, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The salad products items were produced from October 14, 2019 through October 16, 2019. The products subject to the recall can be found on the following spreadsheet. [View Labels (PDF only)] The products subject to recall bear establishment number EST. 18502B inside the USDA mark of inspection. These items were shipped to distribution locations in Alabama, Connecticut, Florida, Georgia, Illinois, Indiana, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, New Jersey, New York, North Carolina, Ohio, Pennsylvania, South Carolina, Virginia and Wisconsin. As part of a foodborne illness outbreak investigation, the Maryland Department of Health collected an unopened package of Ready Pac Bistro Chicken Raised Without Antibiotics Caesar Salad with FSIS EST number 18502B on the label. The state collected and tested individual ingredients in the sala

Where was it sold?

Array

What should I do if I have it?

Do not eat it. Return it to the store for a refund or throw it away. If you have symptoms after eating it, contact a doctor.

What does Class I mean?

Class I is the most serious FDA recall category: there is a reasonable probability that using the product will cause serious health consequences or death.

Read the official USDA FSIS notice · Source record retrieved 26 Sep 2026. USDA data is public domain. This page reports the record and gives no medical advice.

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