CLASS II Food recall · Reported 14 Mar 2015 · USDA FSIS

Various Beef and Chicken Products recalled by Gourmet Kitchen

Gourmet Kitchen is recalling Array. The recall was initiated on 14 Mar 2015 and the FDA has classified it as Class II.

Recall details

Recall number
FSIS-045-2015
Recalling firm
Gourmet Kitchen
Classification
Class II
Status
Completed
Recall initiated
14 Mar 2015
Reported
14 Mar 2015
USDA notice type
Closed Recall
Reason category
Undeclared Peanuts
Product category
Beef

Timeline

14 Mar 2015Recall initiated by company
14 Mar 2015Published in enforcement report+0 days

Companies usually start a recall weeks before the FDA classifies and publishes it; the gap above is that lag.

Reason for recall

Array. WASHINGTON, March 14, 2015 Gourmet Kitchen, Inc., a Neptune, N.J. establishment, is recalling approximately 16,722 pounds of various beef and chicken products due to adulteration, misbranding and an undeclared allergen, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The products contain peanuts, a known allergen which is not declared on the product label, at very low levels posing a remote probability of adverse health consequences from the use of the product. The ready-to-cook beef and chicken appetizer items were produced on various dates between October 15, 2014 and March 2, 2015. The following products are subject to recall: Bulk packages of 0.75 oz. Gourmet Kitchen Beef Wellington Puff. The boxes will bear the case code B2018. Bulk packages of 0.75 oz. Gourmet Kitchen Beef Satay. The boxes will bear the case code B2028. Bulk packages of 0.6 oz. Gourmet Kitchen Large Beef Wellington. The boxes will bear the case code B2032. Bulk packages of 0.75 oz. Gourmet Kitchen Beef Wellington Puff with Bleu Cheese. The boxes will bear the case code B2078. Bulk packages of 0.4 oz. Gourmet Kitchen Petite Beef Wellington. The boxes will bear the case code B2148. Bulk packages of 0.6 oz. Gourmet Kitchen Macadamia Chicken Skewer. The boxes will bear the case code C2036. Bulk packages of 0.75 oz. Gourmet Kitchen Chicken Wellington Puff. The boxes will bear the case code C2050. Bulk packages of 0.6 oz. Gourmet Kitchen Pistachio Chicken Pinwhe

Product as listed by the USDA

Array

Where it was distributed

Array

Questions about this recall

Why was it recalled?

Array. WASHINGTON, March 14, 2015 Gourmet Kitchen, Inc., a Neptune, N.J. establishment, is recalling approximately 16,722 pounds of various beef and chicken products due to adulteration, misbranding and an undeclared allergen, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The products contain peanuts, a known allergen which is not declared on the product label, at very low levels posing a remote probability of adverse health consequences from the use of the product. The ready-to-cook beef and chicken appetizer items were produced on various dates between October 15, 2014 and March 2, 2015. The following products are subject to recall: Bulk packages of 0.75 oz. Gourmet Kitchen Beef Wellington Puff. The boxes will bear the case code B2018. Bulk packages of 0.75 oz. Gourmet Kitchen Beef Satay. The boxes will bear the case code B2028. Bulk packages of 0.6 oz. Gourmet Kitchen Large Beef Wellington. The boxes will bear the case code B2032. Bulk packages of 0.75 oz. Gourmet Kitchen Beef Wellington Puff with Bleu Cheese. The boxes will bear the case code B2078. Bulk packages of 0.4 oz. Gourmet Kitchen Petite Beef Wellington. The boxes will bear the case code B2148. Bulk packages of 0.6 oz. Gourmet Kitchen Macadamia Chicken Skewer. The boxes will bear the case code C2036. Bulk packages of 0.75 oz. Gourmet Kitchen Chicken Wellington Puff. The boxes will bear the case code C2050. Bulk packages of 0.6 oz. Gourmet Kitchen Pistachio Chicken Pinwhe

Where was it sold?

Array

What should I do if I have it?

Do not eat it. Return it to the store for a refund or throw it away. If you have symptoms after eating it, contact a doctor.

What does Class II mean?

Class II means the product may cause temporary or medically reversible health problems, or the probability of serious harm is remote.

Read the official USDA FSIS notice · Source record retrieved 29 Sep 2026. USDA data is public domain. This page reports the record and gives no medical advice.

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