CLASS I Food recall · Reported 1 Jul 2015 · FDA Enforcement Report

Wild River Pacific Smoked Salmon D-Cut Products recalled

The Santa Barbara Smokehouse is recalling Wild River Pacific Smoked Salmon D-Cut Products are, distributed in 21 states. The recall was initiated on 4 Jun 2015 and the FDA has classified it as Class I.

Check your package

Lot, batch or date codesBatches 1144-3949 Use By Dates: April 29th to May 6th, 2015 SKU: 8 30859 03402 0
Quantity recalledabout 250,000 lbs. (including all lots)

Do not eat it. Return it to the store for a refund or throw it away. If you have symptoms after eating it, contact a doctor.

Recall details

Recall number
F-2781-2015
FDA event ID
71412
Recalling firm
The Santa Barbara Smokehouse, Santa Barbara, CA
Classification
Class I
Status
Terminated
Recall initiated
4 Jun 2015
FDA classified
25 Jun 2015
Reported
1 Jul 2015
Type
Voluntary: Firm initiated
Customers notified by
Telephone
Reason category
Listeria
Product category
Salmon

Timeline

4 Jun 2015Recall initiated by company
25 Jun 2015Classified by FDA+21 days
1 Jul 2015Published in enforcement report+6 days

Companies usually start a recall weeks before the FDA classifies and publishes it; the gap above is that lag.

Reason for recall

The Santa Barbara Smokehouse, Inc. is recalling fresh and frozen cold smoked salmon due to potential Listeria Monocytogenes contamination.

Listeria monocytogenes can grow at refrigerator temperatures. Infection is most dangerous for pregnant women, newborns, older adults and people with weakened immune systems. Symptoms can appear up to 70 days after eating contaminated food.

Product as listed by the FDA

- Wild River Pacific Smoked Salmon 4oz. D-Cut Products are packaged in Reduced Oxygen Package (ROP). Product is priced per pound.

Where it was distributed

U.S. distribution to the following: CA, HI, IL, FL, GA, CO, NV, TX, NY, OH, MI, LA, AZ, CT, NE, NJ, MO, MN, NC, MD, and KY No foreign distribution.

ArizonaCaliforniaColoradoConnecticutFloridaGeorgiaHawaiiIllinoisKentuckyLouisianaMarylandMichiganMinnesotaMissouriNorth CarolinaNebraskaNew JerseyNevadaNew YorkOhio

Questions about this recall

Why was it recalled?

The Santa Barbara Smokehouse, Inc. is recalling fresh and frozen cold smoked salmon due to potential Listeria Monocytogenes contamination.

Which lots are affected?

Batches 1144-3949 Use By Dates: April 29th to May 6th, 2015 SKU: 8 30859 03402 0

Where was it sold?

U.S. distribution to the following: CA, HI, IL, FL, GA, CO, NV, TX, NY, OH, MI, LA, AZ, CT, NE, NJ, MO, MN, NC, MD, and KY No foreign distribution.

What should I do if I have it?

Do not eat it. Return it to the store for a refund or throw it away. If you have symptoms after eating it, contact a doctor.

What does Class I mean?

Class I is the most serious FDA recall category: there is a reasonable probability that using the product will cause serious health consequences or death.

Read the official FDA notice · Source record retrieved 26 Sep 2026. The FDA describes openFDA data as unvalidated; the official notice takes precedence. This page reports the record and gives no medical advice.

Other products in this recall event

8 other products · FDA event 71412

This product is part of a recall event; the main page for the event is Cambridge House Mild Smoked Salmon Sliced Side recalled.

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