CLASS I Food recall · Reported 1 Feb 2023 · FDA Enforcement Report
FC Parsley Curly Chopped Fine, 2 1.5 Refrigerated at 34F recalled
FreshPoint South Florida is recalling FC Parsley Curly Chopped Fine, 2 1.5 Refrigerated at 34F, 301193, distributed in Florida. The recall was initiated on 23 Dec 2022 and the FDA has classified it as Class I.
Check your package
Do not eat it. Return it to the store for a refund or throw it away. If you have symptoms after eating it, contact a doctor.
Recall details
- Recall number
- F-0311-2023
- FDA event ID
- 91440
- Recalling firm
- FreshPoint South Florida, Pompano Beach, FL
- Brand
- FC Parsley
- Classification
- Class I
- Status
- Terminated
- Recall initiated
- 23 Dec 2022
- FDA classified
- 23 Jan 2023
- Reported
- 1 Feb 2023
- Type
- Voluntary: Firm initiated
- Customers notified by
- Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
- Reason category
- Salmonella
- Product category
- Fresh Herbs
Timeline
| 23 Dec 2022 | Recall initiated by company | |
| 23 Jan 2023 | Classified by FDA | +31 days |
| 1 Feb 2023 | Published in enforcement report | +9 days |
Companies usually start a recall weeks before the FDA classifies and publishes it; the gap above is that lag.
Reason for recall
Parsley imported from Mexico was found to be contaminated with Salmonella
Salmonella causes fever, diarrhea and abdominal cramps, usually 12 to 72 hours after eating contaminated food. Most people recover without treatment, but severe cases can need hospital care.
Product as listed by the FDA
FC Parsley Curly Chopped Fine,12 Count, 2 1.5 Refrigerated at 34F, 301193, UPC 10022363, Parsley 12 CT, DIST BY FPSF, 22363 LOC 51, Parsley 6 CT, DIST BY FPSF, 22363 LOC 51
Where it was distributed
FL
Questions about this recall
Why was it recalled?
Parsley imported from Mexico was found to be contaminated with Salmonella
Which lots are affected?
JULIAN DATES FROM 346 TO 354
Where was it sold?
FL
What should I do if I have it?
Do not eat it. Return it to the store for a refund or throw it away. If you have symptoms after eating it, contact a doctor.
What does Class I mean?
Class I is the most serious FDA recall category: there is a reasonable probability that using the product will cause serious health consequences or death.
Read the official FDA notice · Source record retrieved 26 Sep 2026. The FDA describes openFDA data as unvalidated; the official notice takes precedence. This page reports the record and gives no medical advice.
More recalls from FreshPoint South Florida
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|---|---|---|---|---|---|
| Food | CLASS I | ***Fresh Point***Fresh Cuts***Fruit Mango/Papaya Diced***2 recalled | FreshPoint South Florida | Other | FL, NJ |
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Other Fresh Herbs recalls
All 89| Reported | Class | Recall | Company | Reason | Where |
|---|---|---|---|---|---|
| Food | CLASS I | #800414/003729Butter Parsley recalled by JCB Flavors | JCB Flavors | Salmonella | 4 states |
| Food | CLASS I | #003740 Dill & Garlic Seasoning recalled by JCB Flavors | JCB Flavors | Salmonella | 4 states |
| Food | CLASS I | Miss Vickies Spicy Dill Pickle recalled by Frito-lay North AmericaMiss Vickies | Frito-lay North America | Undeclared Allergens | 6 states |
| Food | CLASS II | Italian Parsley recalled by MAYEJ COMERCIALIZADORA S. de | MAYEJ COMERCIALIZADORA S. de R.L. de C.V | Cyclospora | Nationwide |
| Food | CLASS II | Lotsa Pasta International Food Shop Fresh Basil Infused Olive Oil recalledLotsa | Hale | Botulism | KY |