CLASS I Food recall · Reported 7 Oct 2020 · FDA Enforcement Report
Item 80827 Roasting Vegetables, Refrigerated recalled by Spokane Produce
Spokane Produce is recalling Item 80827 Roasting Vegetables, Refrigerated, distributed in Idaho, Montana, Oregon, Washington, Wyoming. The recall was initiated on 3 Aug 2020 and the FDA has classified it as Class I.
Check your package
Do not eat it. Return it to the store for a refund or throw it away. If you have symptoms after eating it, contact a doctor.
Recall details
- Recall number
- F-1609-2020
- FDA event ID
- 86331
- Recalling firm
- Spokane Produce, Spokane, WA
- Classification
- Class I
- Status
- Terminated
- Recall initiated
- 3 Aug 2020
- FDA classified
- 28 Sep 2020
- Reported
- 7 Oct 2020
- Type
- Voluntary: Firm initiated
- Customers notified by
- Telephone
- Reason category
- Salmonella
- Product category
- Other
Timeline
| 3 Aug 2020 | Recall initiated by company | |
| 28 Sep 2020 | Classified by FDA | +56 days |
| 7 Oct 2020 | Published in enforcement report | +9 days |
Companies usually start a recall weeks before the FDA classifies and publishes it; the gap above is that lag.
Reason for recall
Salmonella Newport. Product contains onion supplied from Thomson International, Inc.
Salmonella causes fever, diarrhea and abdominal cramps, usually 12 to 72 hours after eating contaminated food. Most people recover without treatment, but severe cases can need hospital care.
Product as listed by the FDA
Item 80827 Roasting Vegetables, Refrigerated, net wt. 17 OZ, packaged in Sealed Plastic Bag. Label does not indicate product has been roasted. Label does not have cooking instructions.
Where it was distributed
distributed in ID, MT, OR, WA, and WY.
Questions about this recall
Why was it recalled?
Salmonella Newport. Product contains onion supplied from Thomson International, Inc.
Which lots are affected?
Expiration Dates range from 05/13/20 to 07/18/20
Where was it sold?
distributed in ID, MT, OR, WA, and WY.
What should I do if I have it?
Do not eat it. Return it to the store for a refund or throw it away. If you have symptoms after eating it, contact a doctor.
What does Class I mean?
Class I is the most serious FDA recall category: there is a reasonable probability that using the product will cause serious health consequences or death.
Read the official FDA notice · Source record retrieved 26 Sep 2026. The FDA describes openFDA data as unvalidated; the official notice takes precedence. This page reports the record and gives no medical advice.
Other products in this recall event
70 other products · FDA event 86331This product is part of a recall event; the main page for the event is Item 83976 Pico De Gallo Salsa Mild, Refrigerated recalled.
More recalls from Spokane Produce
All 89| Reported | Class | Recall | Company | Reason | Where |
|---|---|---|---|---|---|
| Food | CLASS I | Item 83980 Pico De Gallo Salsa Med Saddlin' Up, Refrigerated recalled | Spokane Produce | Salmonella | 5 states |
| Food | CLASS I | Item 80698 Potato Salad, Refrigerated recalled by Spokane Produce | Spokane Produce | Salmonella | 5 states |
| Food | CLASS I | Item 79518 Kabob Tray, Refrigerated recalled by Spokane Produce | Spokane Produce | Salmonella | 5 states |
| Food | CLASS I | Item 78800 Onion White Diced, Refrigerated recalled by Spokane Produce | Spokane Produce | Salmonella | 5 states |
| Food | CLASS I | Item 80815 Guacamole Saddlin' Up, Refrigerated recalled | Spokane Produce | Salmonella | 5 states |
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