CLASS II Food recall · Reported 7 Mar 2018 · FDA Enforcement Report

Sourdough Baguette: Product number recalled by Sumano's Bakery

Sumano's Bakery is recalling Sourdough Baguette: Product number 2064, distributed in California, Nevada. The recall was initiated on 30 Jan 2018 and the FDA has classified it as Class II.

Check your package

Lot, batch or date codesBest by 06/16/2018
Quantity recalled3155 total loaves - both varieties

Do not eat it. Return it to the store for a refund or throw it away. If you have symptoms after eating it, contact a doctor.

Recall details

Recall number
F-0831-2018
FDA event ID
79220
Recalling firm
Sumano's Bakery, Watsonville, CA
Classification
Class II
Status
Terminated
Recall initiated
30 Jan 2018
FDA classified
26 Feb 2018
Reported
7 Mar 2018
Type
Voluntary: Firm initiated
Customers notified by
Telephone
Reason category
Foreign Material
Product category
Flour

Timeline

30 Jan 2018Recall initiated by company
26 Feb 2018Classified by FDA+27 days
7 Mar 2018Published in enforcement report+9 days

Companies usually start a recall weeks before the FDA classifies and publishes it; the gap above is that lag.

Reason for recall

Customer reported finding small metal piece similar to a BB on the outside of the bread before baking

Foreign material recalls cover pieces of metal, plastic, glass, wood or other objects that got into the product during processing and could cause injury if eaten.

Product as listed by the FDA

Sourdough Baguette: Product number 2064; SKU 61659798; GTIN [00046567600949]; UPC 831 49000064 20 pieces; Ingredients: Unbleached Wheat Flour, Water, Sea Salt, Starter (Fermented dough). Best Practices: 1. Keep Bread frozen at all times 2. Pull bread out of freezer 3. Preheat oven to 425 degrees F 4. Bake 12-15 minutes with no steam.

Where it was distributed

CA, NV

CaliforniaNevada

Questions about this recall

Why was it recalled?

Customer reported finding small metal piece similar to a BB on the outside of the bread before baking

Which lots are affected?

Best by 06/16/2018

Where was it sold?

CA, NV

What should I do if I have it?

Do not eat it. Return it to the store for a refund or throw it away. If you have symptoms after eating it, contact a doctor.

What does Class II mean?

Class II means the product may cause temporary or medically reversible health problems, or the probability of serious harm is remote.

Read the official FDA notice · Source record retrieved 26 Sep 2026. The FDA describes openFDA data as unvalidated; the official notice takes precedence. This page reports the record and gives no medical advice.

Other products in this recall event

1 other product · FDA event 79220

This product is part of a recall event; the main page for the event is Sourdough French: Product number recalled by Sumano's Bakery.

ReportedClassRecallCompanyReasonWhere
CLASS IISourdough French: Product number recalled by Sumano's BakerySumano's BakeryForeign MaterialCA, NV

More recalls from Sumano's Bakery

All 2
ReportedClassRecallCompanyReasonWhere
FoodCLASS IISourdough French: Product number recalled by Sumano's BakerySumano's BakeryForeign MaterialCA, NV

Other Flour recalls

All 657